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Chicken breast with Butter, Garlic and Parsley
10.80
Veal Medallions in Lemon sauce
11.90
Chicken breast with Cream, Tomato & Mushrooms
10.80
Veal Medallions in Cream & Mushroom sauce
12.20
Chicken breast topped with Ham, Mozzarella and a light Tomato sauce
11.20
Veal Medallions topped with Mozzarella, Wine and Tomato sauce
12.20
Chicken breast with wild Mushrooms, Peppers, cherry Tomatoes & Wine
11.20
Veal Medallions topped with Parma Ham and white Wine sauce
12.20
Chicken breast in Breadcrumbs
10.80
Grilled Haddock
13.30
Calf’s Liver in Onion & white Wine sauce
12.20
Haddock with cherry Tomatoes, Olives, Garlic, Capers & white Wine
13.40
Grilled Calf’s Liver
12.20
Salmon Steak with Shrimps in a pink sauce
13.90
Grilled Sirloin Steak
17.60
Grilled Salmon Steak
13.20
Sirloin Steak with black Peppercorn, Cream and Brandy sauce
17.80
Deep fried Squid
12.60
Sirloin Steak with Italian Herbs, Capers, Olives & Tomato sauce
17.80
Grilled whole Seabass
14.40
Sirloin Steak with Italian Herbs, Capers, Olives & Tomato sauce
17.80
Seabass fillets fried in Breadcrumbs on Rocket & cherry Tomatoes
14.70
Lamb Cutlets fried in Breadcrumbs with Garlic and Rosemary
14.80
Seabass fillets with cherry Tomatoes, Olives, Parsley & Garlic
14.70
Veal Escalope in Breadcrumbs
11.70
Deep fried selection of Haddock, Salmon, king Prawns & Calamari
18.90
3.40
3.40
3.40
2.90
3.40
3.40
3.90
3.90
3.70
4.60
We are open between 12pm – 12am.
Last Table Bookings are at 10pm.
If your preferred time is not available, please call the restaurant on 020 8731 7501 and we may be able to find a space for you!